
Watermelon Salad Recipe
Watermelon Salad Recipe Here’s a detailed Watermelon Salad recipe that’s perfect for summer—refreshing, light, and packed with flavor!
Watermelon Salad Recipe
Servings: 4-6
Prep Time: 10-15 minutes
Total Time: 15 minutes
Ingredients:
For the Salad:
- 4 cups watermelon, cubed (seeds removed)
- 1 cucumber, diced
- ½ small red onion, thinly sliced
- 1 cup feta cheese, crumbled
- ¼ cup fresh mint leaves, chopped
- ¼ cup fresh basil leaves, chopped (optional)
- ¼ cup black olives, pitted and sliced (optional)
- ¼ cup toasted sunflower seeds or chopped pistachios (optional, for crunch)
For the Dressing:
- 2 tbsp extra virgin olive oil
- 1 tbsp fresh lime juice (or lemon juice)
- 1 tbsp honey (or maple syrup for a vegan version)
- 1 tsp apple cider vinegar or balsamic vinegar
- ½ tsp salt (or to taste)
- ¼ tsp black pepper
- Pinch of chili flakes (optional, for a spicy kick)

Instructions:
- Prepare the Watermelon:
- Cut the watermelon into cubes, removing the rind and seeds (if necessary). You can use a melon baller for a fun presentation!
- Chop the Vegetables:
- Dice the cucumber and thinly slice the red onion.
- Make the Dressing:
- In a small bowl, whisk together olive oil, lime juice, honey, apple cider vinegar (or balsamic), salt, pepper, and chili flakes. Taste and adjust seasoning if needed.
- Assemble the Salad:
- In a large mixing bowl, combine the cubed watermelon, diced cucumber, sliced red onion, and any optional ingredients like olives or nuts.
- Add Feta and Herbs:
- Gently toss in the crumbled feta cheese, fresh mint, and basil.
- Drizzle Dressing:
- Pour the dressing over the salad and toss gently to coat all the ingredients. Be careful not to mash the watermelon too much.
- Serve & Enjoy:
- Serve immediately or let the salad chill in the fridge for 10-15 minutes to allow the flavors to meld. This salad is best served cold!

Tips & Variations:
✅ Make it Vegan: Omit the feta cheese or use a plant-based alternative.
✅ Add Protein: You can add grilled chicken, shrimp, or even chickpeas for extra protein.
✅ Extra Flavor: For a zesty twist, you can add a bit of crumbled goat cheese or a sprinkle of smoked paprika.
✅ Storage: This salad is best enjoyed fresh, but if storing leftovers, keep the dressing separate until ready to serve. It will last 1-2 days in the fridge.
Why You’ll Love This Salad:
- Refreshing: The watermelon is hydrating and cooling, perfect for hot weather.
- Healthy & Flavorful: A balance of sweetness, saltiness, and fresh herbs.
- Customizable: Feel free to adjust the toppings or ingredients to fit your tastes.
Give this watermelon salad a try and make your next summer meal extra special! If you have any preferences or need modifications, let me know! 😊