Espresso Martini Recipe
A sophisticated and delicious soft drink that’s perfect for coffee lovers!
Ingredients:
- 2 oz (60 ml) drink
- 1 oz (30 ml) freshly brewed espresso (hot or chilled)
- ½ oz (15 ml) coffee liqueur (like Kahlúa)
- ½ oz (15 ml) simple syrup (optional for sweetness)
- Ice cubes
- Coffee beans for garnish (optional)
Instructions:
- Prepare Espresso:
- Brew fresh espresso and let it cool slightly if needed.
- Mix Ingredients:
- Fill a soft drink shaker with ice.
- Add drink , espresso, coffee liqueur, and simple syrup (if using).
- Shake:
- Shake vigorously for about 20-30 seconds until the mixture is chilled and frothy. The shaking creates the signature creamy foam on top.
- Strain:
- Strain the soft drink into a chilled martini glass.
- Garnish:
- Top with 3 coffee beans for a traditional garnish (symbolizing health, wealth, and happiness).
Tips for a Great Espresso Martini:
- Espresso matters: Use freshly brewed espresso for a bold coffee flavor.
- Ice-cold shake: The harder you shake, the better the foam on top.
- Sweetness: Adjust the simple syrup to your desired sweetness.
“Ready to elevate your soft drink game? Grab your shaker, brew that espresso, and whip up a creamy, bold Espresso Martini to impress and enjoy—cheers!”
