Meringue Recipe Vegan Meringue Recipe This light and fluffy vegan meringue is made using aquafaba (the liquid from canned chickpeas) as a magical . With just a few simple ingredients, you’ll achieve crispy-on-the-outside, soft-on-the-inside meringues that are perfect for desserts or as a delightful treat. Ingredients (Makes 20-25 small meringues) Instructions Step 1: Prepare Aquafaba … Continue reading Meringue Recipe